Latest News • 21.02.2024
Artificial intelligence (AI) is revolutionizing every aspect of life, and the culinary arts are no exception. At the forefront of this exciting evolution stands CAST Alimenti, a renowned culinary school in Brescia, Italy, known for its commitment to practical and cutting-edge education. With the launch of “AI made in CAST,” we have unveiled a game-changing virtual assistant specifically designed to empower students, alumni, teachers, and scholarship holders.
This innovative tool goes beyond a simple digital archive by integrating a powerful algorithm. Imagine asking a question about any culinary topic, and instantly receiving precise and relevant information from CAST’s vast collection of curated resources, including books, handouts, recipes, and conference proceedings. The algorithm doesn’t just provide answers; it understands your intent and guides you through the knowledge base, ensuring you find the exact information you need efficiently.
This development follows CAST’s commitment to embracing emerging technologies. Notably, the vision behind “AI made in CAST” stemmed from the “Artificial Intelligence, Intelligence in the hands” conference organized by CAST last fall.
The conference, coordinated by the late Dario Mariotti, highlighted the potential of AI in the culinary field. We dedicate this innovation to Dario’s memory, believing he would be proud to see his foresight translated into a concrete tool that enhances learning and fosters innovation within the culinary community.
Here’s how “AI made in CAST” benefits various users:
Students:
Alumni:
Teachers and Scholarship Holders:
By harnessing the power of AI, CAST Alimenti is creating a dynamic and personalized learning environment. “AI made in CAST” is not just a tool; it’s a testament to the school’s dedication to continuous innovation and its commitment to nurturing the next generation of culinary leaders.